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  • Honey & Co.: The Cookbook

    (By Itamar Srulovich)

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    Author Itamar Srulovich
    “Book Descriptions: Named Cookbook of the Year by the Sunday Times (UK) Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015 The Guild of Food Writer's (UK) Award Winner for Best First Book

    After falling in love through their shared passion for food, Itamar Srulovich and Sarit Packer launched Honey & Co., one of London's hottest new restaurants, in 2012. Since opening the doors, they have created exquisite dishes, delectable menus, and an atmosphere that's as warm, inviting, and exotic as the food they serve.
    Recipes include spreads and dips, exquisitely balanced salads, one-pan dishes, simple fragrant soups, rich Persian entrees, the tagines of North Africa, the Sofritos of Jerusalem, and the herb-infused stews of Iran. HONEY & CO. brings the flavors of the Middle East to life in a wholly accessible way, certain to entice and satisfy in equal measure.”

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    Yotam Ottolenghi

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    Ottolenghi Simple

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    Yotam Ottolenghi

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    Jerusalem: A Cookbook

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    From the Oven to the Table

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    Portico: Cooking and Feasting in Rome's Jewish Kitchen

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    Leah Koenig

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    Honey & Co: At Home: Middle Eastern recipes from our kitchen

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    Sarit Packer

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    Kachka: A Return to Russian Cooking

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    What's for Dessert: Simple Recipes for Dessert People

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    Death in Venice

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